Citrus Sweet Potatoes

2 lb Sweet potatoes (3)
1 tb Grated orange rind
1/3 c Orange juice
1/3 c Grapefruit juice
1/4 c Firm packed brown sugar
2 tb Butter, melted
2 tb Lemon juice
1 ts Salt
1/2 ts Pepper

Peel and cut sweet potatoes into 1/4-inch thick slices; arrange, overlapping slightly, in a single layer in 13x9 inch baking dish. Combine orange rind and juice, grapefruit juice, sugar, butter, lemon juice, salt and pepper; pour evenly over sweet potatoes. Cover tightly with foil; bake in 375F=190C oven for 40 minutes. Uncover and bake, basting every 10 minutes, for about 30 minutes longer or until sweet potatoes are tender and glazed.

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