Baguette Melts

1/2 lb Cheddar cheese -- shredded
4 1/2 oz Ripe olives -- chopped
2 oz Pimientos -- diced
4 Green onions -- finely chopped
1/2 c Mayonnaise
1 1/2 tb Prepared horseradish
1 lg Baguette -- sliced diagonally

Mix together cheese, olives, pimientos, green onions, mayonnaise, and horseradish.

Spoon about 1 tablespoon cheese mixture onto each baguette slice.

Broil until cheese starts to melt.

Makes 3 to 4 dozen.

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